European Conference"Biodiversity in Food Supply Chains"

Be Part of our European Conference “Biodiversity in Food Supply Chains”!

Join us on November 13 & 14, 2024, in Berlin for a transformative event dedicated to the crucial role of biodiversity in the global food supply chain. This conference will spotlight innovative approaches and best practices for protecting biodiversity while building sustainable and resilient food systems. Engage with exciting presentations from leading experts in industry, politics, and science. Participate in interactive workshops and network with professionals from across Europe. Together, we will tackle challenges and develop solutions to integrate biodiversity as a key component in our food systems.

Cem Özdemir, the German Federal Minister of Food and Agriculture and Steffi Lemke, the German Federal Minister for the Environment, Nature Conservation, Nuclear Safety and Consumer Protection will attend the Conference provide keynote presentations.

Key Topics Include:

Biodiversity Protection: Ensuring resource security, legal compliance, and addressing consumer sensitivity.

Overcoming Barriers: Implementing food standards, new technologies, product design, and successful pilot projects; providing farmer incentives and raising consumer awareness.

Using the right tool: Biodiversity management on farm-level, selection of sourcing regions, risk evaluation.

Monitoring and Reporting: Farm-level biodiversity monitoring, supply chain data, and CSRD expectations.

Don’t miss this opportunity to contribute to a sustainable future for generations to come. We look forward to your participation!

This is an event hosted by the association Food for Biodiversity. Co-hosts are The Federation of German Food and Drink Industries (BVE) and the EU Business & Biodiversity Platform.

Download the Programme here

Registration

When

November 13, 2024 - November 14, 2024

Whole-time

Bookings

€0,00

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Where

Villa Elisabeth
Invalidenstraße 3, Berlin, 10115

This conference will spotlight innovative approaches and best practices for protecting biodiversity while building sustainable and resilient food systems. Engage with exciting presentations from leading experts in industry, politics, and science. Participate in interactive workshops and network with professionals from across Europe. Together, we will tackle challenges and develop solutions to integrate biodiversity as a key component in our food systems.

More information, including the program, see: https://food-biodiversity.de/en/news/european-conference-2024/

Bookings

Tickets

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Break-out session assignment * Break-out session 1: Incentive Systems for Producers
Break-out session 2: Ways to Success – From Pilot to Mainstream
Break-out session 3: Awareness Raising for Consumers
Break-out session 4: Guidelines for the Food Sector - Biodiversity & Food Retail

Consent to the recording of the event

During the event, presentations and contributions by the speakers as well as discussion and Q&A sessions will be recorded for documentation purposes. The audience will also be photographed during the event. We would like to point out that people who do not agree to this will be assigned a special seat during the conference. As a participant, you have the opportunity to use survey functions from external service providers and to make spoken contributions. The text and voice entries you make will be technically processed in order to reproduce them at the conference and, if necessary, to use them in anonymised form for documentation purposes. *

Consent to data protection

By registering for this event, I confirm that I have taken note of the data protection information and consent to the storage and electronic processing of my personal data on the legal basis of Art. 6 para. 1 lit. a GDPR for the purposes of the event. This concerns data transmitted via the online registration form. I agree to be named with my name, function and organization on the list of participants of the event. I agree that contributions made by me during the event may be used in anonymised form for the public relations work of the ‘Food for Biodiversity’ initiative in connection with the event, also for publication on the website (including social media platforms). The data collected will not be used for commercial purposes or purposes other than in connection with the event and will only be processed for as long as is necessary for the planning, final implementation and documentation of the event and for compliance with applicable legal provisions. *